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The Nebbiolo grape is at the heart of everything here and ripens to perfection. It is best to visit the place and get a picture of the varied Vicenza.Even if the story of Romeo and Juliet of Shakespeare’s tragedy immediately comes to mind if you think of Verona, it’s not just a destination for romanticism: Active vacationers, as well as art and culture enthusiasts, will find what they are looking for in the northern Italian city and its surroundings. But also trekking tours are possible. Local red variety Negroamano is another fine example of a Puglian red, with great depth of colour, flavour and high alcohol content. The most important wines produced in Verona are Soave, Valpolicella and Bardolino. Other wines of note from the region include Sicilian Frappato – the Mediterranean’s answer to Beaujolais’s Gamay – and who can forget Marsala Wine, a popular dessert wine which is Italy’s equivalent to sherry.Sicily has more land under vine than any other Italian region and with it comes considerable climatic variation. It is home to some of Europe’s most expensive land and property, and is even known as the Italian Riviera! Whilst the region enjoys ideal grape producing conditions, the land make-up is typically rustic, bordering on derelict, with many winemakers proudly standing by age old traditions.Frappato, Nerello Mascalese, Nerello Cappuccio, Nero d’AvolaCampania is one of Italy’s most beautiful regions, boasting a truly breath-taking coastline and some of the country’s most popular destinations. However, close proximity to the warming influence of the Mediterranean usually means problem-free harvests and consistent vine yields.Liguria wine region hugs the north-western Italian coastline, stretching from the French Riviera to northern Tuscany. The slightly sparkling red wine, which for too often was cheapened with high levels of sugar, is actually rather phenomenal if you try the authentic Emilia-Romagna style which is dry.The best wines produced here are made within the inland hills and are 350 metre above sea level. Firm acidity, moderate colour and fragrant red fruit notes are the primary notes you will experience. The most successful early civilizations were those that developed strong agrarian … Without doubt yet another stunning winemaking region within Italy.Piedmont is another of the Italian wine powerhouses and among the most important. The new dish was named after the Venetian painter Vittore Carpaccio, who was known for the characteristic red and white tones of his work.Rice plays a central role in the gastronomy of Veneto. And it gets better. Procanico and Grechetto are popular white varieties which have propelled the reputation of Umbria with its DOC zones in Orvieto and Torgiano. The landscape is generally hilly with very fertile soils, which are littered with vineyards wherever the eye takes you. Montepulciano is also made here in large volumes, as well as Greco, Trebbiano and Sangiovese.Winemaking is largely concentrated in the central coastal plains. di VE n° 354694 Greco is the only white wine of note, made in dry and sparkling styles.Whilst not a blockbuster region, Basilicata is another beautiful part of Italy. The Castle of the Lords of Verona was built between 1354 and 1356 under Cangrande II Della Scala. That’s what we’re on about. Most vineyards are located in scattered terraces, with some trained into pergola growth. Veneto wine region is one of the most important among all the regions of Italy. Duration: approx. Hikers will find peace and relaxation in the middle of wild waterfalls.Along the shore, Veneto’s nature reveals itself in a special way. The landscape consists of beautiful rolling hills, rustic countryside and historic Italian towns, with rural vineyards scattered throughout. One thing which is consistent is heat – Sicily is hands down a hot region, with both the hottest and driest areas in all of Italy. Whilst sweet on the eye, this is a rugged and rural part of southern Italy, something which is reflected in its wine. A relaxing day trip on the “Strada del Vino Bardolino” promises the approximately twelve-kilometre stretch between Peschiera del Garda and Vallegio Sul Mincio. The landscape is generally hilly with very fertile soils, which are littered with vineyards wherever the eye takes you.

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