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USDA 6. Assessment of performance is to be consistent with the evidence guide.1.1 Potential animal welfare risks and existing management procedures are identified1.2 Animal welfare requirements are identified in legislation, regulation and workplace procedures1.4 Procedures for minimising animal stress and preventing injury are monitored2.2 Bleeding of animals is overseen to ensure compliance with workplace and regulatory requirements2.3 Monitoring of bleed chain insensibility is overseen to ensure compliance with workplace and regulatory requirements3. a.
1985—Subsec. Initial release. Oversee facilities, equipment and people involved with the handling of animals3.1 Oversee facilities, equipment, and people handling and slaughtering animals in accordance with workplace and regulatory requirements3.2 Monitor data about bruising and hide or pelt damage and take corrective action where appropriate4.1 Oversee handling of sick or injured stock in accordance with workplace and regulatory requirements4.2 Oversee handling of wild or uncooperative animals in accordance with workplace and regulatory requirements4.3 Interpret and implement contingency plans for managing animal welfareFoundation Skills essential to performance are explicit in the performance criteria of this unit of competency.Companion Volume implementation guides are found in VETNet - Evidence must demonstrate the candidate's consistency of performance over time at production speed.The candidate must demonstrate a broad factual, technical and theoretical knowledge of: Competency must be demonstrated against the current animal welfare codes and regulations. False 2. False 3. Foundation skills added. in table listing Skill sets that include this unitNavigate to the next page in table listing Skill sets that include this unit.Navigate to the last page in table listing Skill sets that include this unit.
The Australian Government is continuing to respond to the developments of COVID-19. (1) to (3) for first two sentences of subsec. In practice it will mean that most of the unit is covered twice. in table listing Qualifications that include this unitNavigate to the next page in table listing Qualifications that include this unit.Navigate to the last page in table listing Qualifications that include this unit.Refresh information in 'Table listing Skill sets that include this unit'Navigate to first page in table listing Skill sets that include this unit.Navigate to previous page in table listing Skill sets that include this unit. Where indicated, more than one answer may apply. 1.2 Animal welfare requirements are identified in legislation, regulation and workplace procedures. Oversee humane euthanasia or slaughter of animals2.1 Oversee effective restraint and stunning (where appropriate), prior to euthanasing or slaughtering of animals to ensure compliance with workplace and regulatory requirements2.2 Oversee bleeding of animals to ensure compliance with workplace and regulatory requirements2.3 Oversee monitoring of bleed chain insensibility to ensure compliance with workplace and regulatory requirements3.
This may take the form of supervising or auditing livestock handling or slaughtering operations.Assessment must be conducted in working stockyards and or slaughtering premises.Assessment practices should take into account any relevant language or cultural issues related to Aboriginality or Torres Strait Islander, gender, or language backgrounds other than English. Changes to performance criteria and required skills and knowledgeThis unit covers the skills and knowledge required to oversee the handling and, where applicable, the slaughtering of animals by a range of company personnel and/or government inspection staff to meet regulatory requirements.Ensuring animals are produced, handled and slaughtered humanely is the responsibility of both regulatory authorities and the companies involved.
The standards were created with input from renowned animal science experts and veterinarians and are frequently reviewed by our Scientific Advisory Committee to reflect current research, technological advances and humane handling methods.
The regulations strictly prohibit the dragging of a conscious animal that is unable to walk. You should check the Department of Education, Skills and Employment's Language and literacy demands of the assessment task should not be higher nor less than those of the work role.A current list of resources for this unit of competency is available from MINTRAC The range statement relates to the unit of competency as a whole. If you are encountering issues following the content on this page please consider downloading the content in its original form This list is updated every business day as needed and only includes producers who are officially Certified Humane®. With a systematic approach, establishments focus on treating . Bold italicised wording, if used in the performance criteria, is detailed below. This unit is therefore applicable to meat safety officers, lairage supervisors, Animal Welfare Officers and Quality Assurance (QA) Officers in meat processing establishments, and livestock transport and saleyard staff.This unit must be delivered in the context of Australian meat industry standards and regulations.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.Performance criteria describe the performance needed to demonstrate achievement of the element.1.1 Identify potential animal welfare risks and existing management procedures1.2 Identify animal welfare requirements in legislation, regulation and workplace procedures1.3 Oversee handling of animals in accordance with workplace and regulatory requirements1.4 Monitor procedures for minimising animal stress and preventing injury2. The content being displayed has been produced by a third party, while all attempts have been made to make this content as accessible as possible it cannot be guaranteed. True b. 1.1 Potential animal welfare risks and existing management procedures are identified. Pub. To develop and maintain a sys-tematic approach to meet the humane handling requirements, 1. Humane Heartland also provides humane care training for workers, review of equipment that improves animal welfare, humane …
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